College football season got you hankering for a spicy, bloody beer? Here’s everything you need to make the perfect Michelada.
4 oz tomato juice
1 oz lime juice
4 oz cold LandShark beer (or more!)
Few slices seeded jalapeño
Few dashes Maggi sauce
1 tsp hot sauce
Mix tomato juice, lime juice, jalapeño, Maggi sauce and hot sauce together. Stir. Add ice cold beer. Drink!