Bondi Baths: Sydney, Australia
You've probably seen photos of this one scattered across the internet — and for good reason. Although Bondi Bath is technically contained by concrete, it is fed by the natural waves of the Tasman Sea day in and day
Now that the long, party-filled days of summer are over, it’s time to enjoy one of the finer things in life — relaxing in that crisp, fall air. Whether you’re apple picking, hiking, or just loafing around in your favorite sweater, fall is the best
She may be old, but she still knows how to party. We're talking about The National Park Service, of course. In celebration of the National Park’s centennial, the “Find Your Park” movement was launched with the goal of inspiring Americans to ge
I wanted to go where it’s warm.
I wanted to go somewhere tropical.
I wanted to go where there was a body of water.
And most importantly…
I wanted to go somewhere new.
Where did I end up going you ask?
Yep, that’s right. (
Everyone has their Jimmy Buffett story. Some are truth, some are legends, some are still evolving, and some defy the laws of science. The ole “hanging with Jimmy” stories are almost a badge of honor and we’ve heard them all:
“I’ve had dinner wi
In this episode, we challenge our talented decorator to create a "Garden Party" themed table setting. The real challenge? Two DIY elements and mandatory, surprise mystery props to include. Check out how event planner Alexandra Rembac pulled it
Making the Marg:
What you'll need:
2 oz lime juice
8 oz margarita mix
8 oz tequila
2 cups ice
Optional: green food coloring
Time to break out the frozen concoction maker! Mix lime, margarita mix, tequila and ice together and ble
Get caught up in tennis season madness with these pops. Hey, they might even inspire you to perfect your backhand! Here's everything you need to make 'em.
White chocolate candy melts
1 package double-stuffed Oreos
Decorative vanilla i
College football season got you hankering for a spicy, bloody beer? Here's everything you need to make the perfect Michelada.
4 oz tomato juice
1 oz lime juice
4 oz cold Landshark beer (or more!)
Few slices seeded jalapeño