Let's Make: Tennis Ball Oreo Pops - Margaritaville Blog

Let’s Make: Tennis Ball Oreo Pops

Need an excuse to watch tons of tennis and eat a decadent treat? We've got your recipe right here. Make these Tennis Ball Oreo Pops then devour them while watching your favorite players sweat it out on the court. Is there any better way to celebrate the year's most exciting tournament than by watching your tennis and eating it, too? We thought not.

Get caught up in tennis season madness with these pops. Hey, they might even inspire you to perfect your backhand! Here’s everything you need to make ’em.

Ingredients
White chocolate candy melts
1 package double-stuffed Oreos
Decorative vanilla icing
Green food coloring
Lollipop sticks

Make It
Melt white chocolate on stove-top or microwave. Squeeze a few drops of green food coloring into chocolate and mix. Open each Oreo (carefully!) and place a drop or two of white chocolate between the cookies. Place lollipop stick between, press down, and put Oreos in the fridge to cool and harden (15-20 mins). Once sticks are solidly set, dip Oreos one by one into white chocolate until fully coated. This make take a few rounds! Once coated, let each Oreo individually cool in the fridge until hardened. Take white frosting and draw two semi-circles on the outside of each pop. Eat!